I’ll be the first to admit, my kids are pretty adventurous eaters. Maybe it’s due to the fact that during their formative years, we lived in Japan, and they really had to adapt to the local cuisine. Or maybe it’s because their Mom is easily bored, and loves creating new dishes. Whatever the case, I love the fact that my kids will try something new (at least once).
So when I told them that I was packing shrimp pizzas for lunch, all I heard was, “okay is it good??” Yes girls, it’s good
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